Step into an unforgettable culinary experience with the first edition of our Chef’s Table Series at Caleta, Sofitel Legend Casco Viejo. Indulge in a five-course wine pairing dinner, thoughtfully curated by our Executive Chef Lorenzo Di Gravio in collaboration with Sommelier Ana María Buitrago, featuring an exceptional selection of wines from Caymus Vineyards.

In an intimate and elegant setting, each dish has been meticulously crafted to highlight the flavors and textures that perfectly complement Caymus’ iconic wines, creating a sensory journey like no other.

Date: Thursday, March 27 | 7:00 pm
Five-Course Wine Pairing Dinner
Price: $110 per person
Location: Caleta, Sofitel Legend Casco Viejo – Second Floor, Imperial Table

Limited seats available. Immerse yourself in an evening of fine dining, exquisite wines, and unforgettable moments.